Recipe of Perfect Chicken fried kebabs
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Chicken fried kebabs. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Lettuce wraps. All these mike delightfully delicious lunch treats along with the filling can be ready beforehand, which renders only re-heating the filling and wrap when you're ready to eat. This is a fun lunch to talk with your children also it teaches them that lettuce is quite a bit more versatile than people often give it credit for being. Some individuals decide to go with a teriyaki motivated filling; my children enjoys taco motivated fillings for our lettuce rolls. You're absolutely free to come up with a favourite filling of your very own.
Many things affect the quality of taste from Chicken fried kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken fried kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Chicken fried kebabs using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Chicken fried kebabs:
- 1 kg Boneless chicken
- 25 gm Ginger paste
- 30 gm Garlic paste
- 75 gm Maida
- 2 Egg
- 100 gm Chicken kebab masala
- 10-12 gm Kasturi methi
- Salt as required
- As needed Oil for deep frying
Instructions to make to make Chicken fried kebabs
- Clean the chicken
- Add salt,ginger,garlic paste and rub on the chicken
- In another bowl add egg,chicken kebab masala, maida and kasturi methi
- Leave it for 3-4 hrs
- Then take kadai pour oil and fry the kababs till it turned light brown in colour
- Serve with onions and lemon wedges
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