Recipe of Ultimate Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿)

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿) estimated approx 2h.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿) using 11 ingredients and 7 steps. Here is how you can achieve that.

I’m growing basil and yesterday I decided to pick some of the leaves and make pesto. They were the biggest leaves ever 😍 This is an easy, healthy and tasty dish to enjoy for dinner. #freshingredients #homegrownbasil #easyrecipes

Ingredients and spices that need to be Make ready to make Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿):

1. 4 chicken breasts
2. 1 block halloumi cheese
3. Salt and pepper
4. 2 tablespoons olive oil
5. Pesto ingredients
6. 50 g fresh basil leaves
7. 3 garlic cloves
8. 1 tablespoon parmesan cheese
9. 80 g almonds
10. 1/4 teaspoon each: Salt and pepper
11. 1 cup olive oil

Steps to make to make Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿)

1. Before I start with the recipe please at my beautiful basil leaves 😍
2. Put all the pesto ingredients, except the oil, in a food processor and mix for almost 30 seconds
3. Add half the olive oil and mix for 10 seconds. Then move to a jar and pour the rest the olive oil on top of the pesto
4. Rub the chicken breast with a bit of oil, salt and pepper and place in a baking tray
5. Put 1 tablespoon of the pesto on each breast and top it with the halloumi cheese slices
6. Place in the oven on 200 degrees for 20 minutes. Remove the excess of water from it then place again for another 20 minutes.
7. You might want to add the halloumi cheese after baking the chicken for the first 20 minutes. But I enjoyed it like that crispy and tasty.

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So that is going to wrap it up with this special food Recipe of Speedy Chicken, Halloumi & homemade almond pesto bake (from my homegrown basil 🌿). Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!