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Recipe of Quick Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Perfect Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) using 13 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb):

  1. 2 large chicken breasts
  2. 2 Tbsp butter
  3. 1 egg
  4. 2 Tbsp milk
  5. 1 packet Shake N Bake Breadcrumbs - Parmesan
  6. 1 packet Shake N Bake Breadcrumbs - Extra Crispy
  7. 1/4 cup grated parmesan
  8. 2 large zucchini
  9. 2 tsp minced garlic
  10. Garlic seasoning
  11. 1 Tbsp grated parmesan
  12. Salt
  13. Pepper

Instructions to make to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

  1. Melt 1 Tbsp butter.
  2. Whisk together milk and egg.
  3. Dice chicken breasts or cut into small strips. Add salt & pepper.
  4. Lightly coat chicken with butter + milk&egg mixture.
  5. Mix one packet each of Shake N Bake breadcrumbs + 1/4 cup grated parmesan.
  6. Coat chicken in breadcrumb mix, place on nonstick baking sheet.
  7. Bake at 375 degrees for 15-17 minutes.
  8. Use julienne peeler to slice zucchini into "noodles".
  9. Sauté zucchini, stirring occasionally, for 5-7 minutes with 1 tbsp. butter, minced garlic, garlic seasoning, salt and pepper. Once cooked, sprinkle with 1 Tbsp grated parmesan.
  10. Plate zucchini noodles and serve with chicken on top, cutting into smaller pieces if desired.

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb). Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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