Steps to Make Any-night-of-the-week Chicken Shami Kebab
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Quick Chicken Shami Kebab. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Shami Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Shami Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Shami Kebab is 3-4servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Shami Kebab estimated approx 25 minutes..
To get started with this particular recipe, we must first prepare a few ingredients. You can have Chicken Shami Kebab using 15 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Chicken Shami Kebab:
- 200 gms chicken boneless
- 100 gms chana dal
- 2 tablespoons thick curd
- 1 egg
- 1 onion
- 1 tablespoon garam masala
- 1 teaspoon cumin powder
- 2 tablespoons ginger garlic paste
- 2 tablespoons chopped coriander leaves
- 2 green chillies
- 2-3 red chillies
- 2 bay leaves
- 2 inch cinnamon sticks
- to taste Salt
- 200 ml oil/ghee for frying
Instructions to make to make Chicken Shami Kebab
- Boil chicken,chanadal,bay leaves,red chillies with salt for 15 minutes or till chicken and dal are soft.
- Dry if any water remain.Discard bay leaves and cinnamon stick.Grind chicken-dal mixture till smooth.
- Slice onion thinly and fry till golden.Take out and keep aside.
- Add egg,garam masala powder,cumin powder,ginger-garlic paste,fried onion,coriander leaves,green chillies and curd to ground chicken.Adjust salt as per taste
- Make kebabs,heat ghee/oil and shallow fry the kebabs on medium flame till golden.
- Serve with salad.
While that is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so that you may prepare wonderful lunches for the own family without needing to accomplish too much heavy cooking from the approach.
So that's going to wrap it up with this exceptional food Recipe of Perfect Chicken Shami Kebab. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!