Sev Tamatar

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Sev tamatar. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sev tamatar is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Sev tamatar is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Sev tamatar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sev tamatar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Sev tamatar using 13 ingredients and 5 steps. Here is how you cook it.

#VEEBEE

Ingredients and spices that need to be Make ready to make Sev tamatar:

1. 2 spoon mustard oil
2. 1/2 teaspoon whole jeera( cumin seeds)
3. 1 teaspoon asafoetida
4. 1/2 teaspoon black mustard seeds
5. 1 Teaspoon red chilli powder
6. 1 Teaspoon coriandor powder
7. 1/2 teaspoon garam masala
8. 1 teaspoon salt
9. 50 gm grinded bikaneri sev
10. 200 gm bikaneri sev
11. 2 onion paste
12. 1 tablespoon ginger and garlic paste for gravy
13. 1 tablespoon amul cream

Steps to make to make Sev tamatar

1. Step-1 put oil in pan
2. Step-2 put asfatida jeera and black mustard oil seeds and grinded bikaneri bhujia powder and cook it for 10 min
3. Wait till the ingredients turns red and after it, add ginger garlic paste and salt with chopped onion and mix it for 15 min
4. Add 1 glass of tap water in gravy and add chopped tomato. Cover it with a plate for 5-7 min
5. Add bikaneri bhujia and cream in it...here is your recipe ready

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So that's going to wrap this up with this special food Recipe of Ultimate Sev tamatar. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!